Mary&May Vegan Blackberry Complex Cream Essence
Mary&May Vegan Blackberry Complex Cream Essence
What it is:
Nutritious cream in a refreshing form of essence! A bottle of cream melts in the essence to provide intensive nourishing and moisturizing to the dry skin.
- A refreshing essence formulation that absorbs quickly and non-greasy.
- When the two solutions are mixed, Mary&May's special formulation technology, Double Phase Emulsion, the high-viscosity cream dissolves in the moisturizing essence, stabilizing it, and the concentrated nutrition is absorbed freshly and quickly.
- 50,000ppm Blackberry extract: Juicy blackberries are rich in anthocyanins. It prevents and improves aging caused by free radicals.
- 100,000ppm Blue lotus water: The blue lotus is called the flower of life in ancient Egypt. Its excellent moisturizing and soothing effect makes the skin moist and elastic.
- 80,000ppm Jojoba seed oil: Similar to human skin lipids, it does not clog pores and forms a skin moisturizing film. Strengthens the skin barrier.
Vegan & cruelty-free.
Size 140ml
How to use:
1. Shake the contents to mix the cream layer and the essence layer before use.
2. Take an appropriate amount on the palm of your hand and let it absorb.
Ingredients: Water, Nymphaea Caerulea Flower Water, Simmondsia Chinensis (Jojoba) Seed Oil, Hydrogenated Poly(C6-14 Olefin), Rubus Fruticosus (Blackberry) Fruit Extract, 1,2-hexanediol, Methlypropanediol, Centella Asiatica Extract, Ficus Carica (Fig) Fruit Extract, Hydrolyzed Gardenia Florida Extract, Sodium Hyaluronate, Hydrogenated Lecithin, Butylene Glycol, Glycerin, Trilaureth-4 Phoshate, Sodium Polyacrylate, Pvm/Ma Copolymer, Cyanocobalamin, Ceramide Np, Maltodextrin, Ethylhexylglycerin, Tocopherol
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